Ron Abuelo traces its history back to the Republic of Panama’s first sugar mill, which opened in 1908. The company began producing rum from its sugar cane juice in 1936.
Añejo 12 Años (Year) demonstrates a delicate complexity only achievable through a carefully orchestrated aging process. The blend spends 12 years in oak barrels creating a smooth flavored rum with a long-lasting finish. This sipping rum truly reflects the Varela family’s passion to craft the finest aged rums in the world. The smoothness and complexity of this superb product will fulfill the most sophisticated and demanding palate.
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Both Purchaser And Receiver Must Be Of Legal Drinking Age