Malecon Rum is named for a legendary street in the heart of Havana, where the recipe comes from. It begins with the finest Panamanian sugar cane harvested, fermented and aged in oak barrels. The process cannot be rushed, it must not be hurried. The result over time: a multiplicity of sensations, notes and a remarkable sophistication. The Malecon Rare Proof Aged 20 Years references rums “selected from the prestigious rum distilled in 1996. This small, limited batch – also called small batch – was then adjusted to the perfect alcohol strength in several tasting rounds. The wonderfully balanced Malecon Rare Proof Aged 20
Nose: Dried fruits, spice, lavender honey, vanilla, ripe bananas.
Palate: Creamy, light mouthfeel with some allspice, dark chocolate, vanilla and honey.
Finish: Lingers - leaving a warming glow. Residual sweetness balanced by oak and spiciness.
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Both Purchaser And Receiver Must Be Of Legal Drinking Age