Waterford distillery is a major new project by the man behind the renaissance of Islay's Bruichladdich Single Malt Whisky. Mark Reynier is embarking on a long journey, a voyage as ambitious as it’s pioneering. The destination is to create not just the most compelling Irish whisky, but the world’s most profound single malt.
WATERFORD: here on the banks of the river Suir, on Ireland’s sunny south-eastern coast, an exceptional state-of-the-art facility originally built by Diageo in 2004 and converted to distilling in 2015. Locally there are the finest quality raw materials: the purest of spring water from renowned ancient wells; a team of passionate distillers that share the vision; and the very best barley in the world.
Barley: Overture barley grown by Robert Milne on one of Ireland’s premier malting barley terroirs – the famous Clonroche Series in Co. Wexford – one hour north east of the distillery – with its loamy, clay soils derived from slate and granite.
Nose: Fruity aromas hit the nose alongside milk chocolate, rhubarb and custard.
Palate: Green apple greets the palate coated in caramel, cloves and custard with liquorice and mint chocolate.
Finish: A gentle finish with heat that lingers in your mouth and as it slowly fades; oiliness is left with spicy chocolate.
While Quantities Last
Price Includes All Taxes
Shipping Calculated At Checkout
Both Purchaser And Receiver Must Be Of Legal Drinking Age