The Glenturret Highland 10 Peat Smoked

Glenturret has stuck to its farm origins, remaining one of the smallest of Scotland’s distilleries.  Licensed distilling, under the name "The Hosh" started in 1818 when John Drummond began making whisky. In 1875 it changed its name from The Hosh to Glenturret – taking the name from a nearby distillery which had failed 20 years previously.

Once the home of the "Famous Grouse Experience", new owners the Lalique Group and Swiss entrepreneur Hansjörg Wyss, have done away with the exhibit.

The Glenturret 10 Years Old Peat Smoked delves deeper into the world of our peated single malt Scotch whiskies.Crafted exclusively from peated spirit matured in a marriage of American and European oak casks, smouldering peat is balanced with rich, dried fruit notes. The generous layers of smoke in The Glenturret 10 Years Old offer the opportunity to explore a fuller style of peated whisky. 

Producer's Tasting Notes

Nose: Smouldering peat with sweet vanilla.

Palate: Rich dried fruits – Dates and Figs - lead followed with balanced, soft smokiness.

Finish: Wisps of oak grow to deliver a warm full finish.

700mL

50% ABV