Unlike other Tomintoul expressions, Tomintoul Peated has been distilled using peated malted barley to impart a distinctive smoky flavour. Matured in the finest American oak ex-bourbon barrels, Tomintoul Peated retains the core approachable, sweet and fruity characteristics associated with Tomintoul Single Malts but with the addition of a subtle campfire smoke.
Nose: Sweet and sooty with aromas of campfire smoke, ginger biscuits, coffee grounds and smoked meats with a subtle nettle freshness.
Palate: Layers of hazelnut, smoky bacon and treacle toffees mingled with toasted oats, peat smoke and sweet liquorice with lemon zest highlights.
Finish: Nutty and smoky with notes of coffee cake, bell pepper, roasted pecans and mellow spices.
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Both Purchaser And Receiver Must Be Of Legal Drinking Age