At this family-owned distillery, they keep things simple. The highly skilled distillers rely entirely on their senses and experience to make our award-winning handmade whisky. The four ingredients are barley, water, yeast and a human touch. The distilling process at Benromach honours the knowledge and experience used to make Speyside whiskies decades ago. Why? Because at Benromach they believe making whisky by hand delivers genuine character.
Nose: Sweet green apple and pear complement creamy dark honey. Soft vanilla develops alongside gentle smoke.
Palate: Smooth flavours of malted cereal and stewed fruit combine with warm toffee and a hint of black cherry.
Finish: Full bodied finish with malted cereal and soft smoke.
While Quantities Last
Price Includes All Taxes
Shipping Calculated At Checkout
Both Purchaser And Receiver Must Be Of Legal Drinking Age