Thought peat was all about Islay? Somewhat unique among Irish whiskies, Connemara is the one of the few peated Irish single malts widely available today. Inspired by the 18th century art of drying malting barley over peat fires, Connemara possesses a distinct peaty flavour and aroma, instilling a delicate smokiness and smooth, sweet taste.
Nose: Well-smoked and peated, heather freshness and floral notes with a honeyed sweetness and a little wood.
Palate: Full and smooth with notes of malt and peat, honeyed smoke and barley sweetness.
Finish: Long and pungent with honey and peat smoke.
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Both Purchaser And Receiver Must Be Of Legal Drinking Age