The Nàdurra range uses traditional 19th-century production methods to create inventive and original whiskies. This version is matured in first-fill Oloroso sherry oak casks from the Spanish region of Jerez. The sherry-soaked wood introduces the rich, sultry flavours of dried fruit and warm spice. Nàdurra Oloroso is bottled and released in small batches, and, unlike most modern whiskies, is non-chill filtered so has all the body you would expect from a whisky that has been drawn straight from the cask.
Nose: Dried fruit, raisins, apricots, cinnamon, liquorice
Palate: Smooth and creamy, spicy orange marmalade, dark chocolate
Finish: Long and sweet, slightly dry and spicy
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Both Purchaser And Receiver Must Be Of Legal Drinking Age