Laws Four Grain Bourbon
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Law's Four Grain Bourbon story starts at two Colorado family farms where heritage corn and heirloom varietals of wheat, barley and rye are grown. Turning the page, their labor-intensive cooking technique brings each grain’s individual character to life while open-air sour mash adds soulful complexity. After three years in 53-gallon charred oak barrels, influenced by Colorado's high-altitude climate, an entirely novel bourbon unfolds.
Nose: Orange blossoms compliment notes of black tea, honey and dusty pepper.
Palate: Pekoe tea, orange peel, cinnamon and vanilla custard.
Finish: Hints of sweet tobacco and spice lead to a rich, dry finish.
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Both Purchaser And Receiver Must Be Of Legal Drinking Age
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