The perfect accompaniment to Parmigiano-Reggiano, the 12 binds the dryness of the cheese, which in return provides a platform for the malt’s sweet fruitiness and enhances its clean barley notes.
Nose: The colour of sharp honey, on the nose heathery floral notes are balanced with the richness of poached pears and the sweetness of malted barley.
Palate: Crème brûlée and sweet ripe banana at first, then comes a light oakiness with pear fruitiness.
Finish: Long, smooth, creamy and fragrant.
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