Glenfarclas

Glenfarclas means ‘valley of the green grass’ where farmer Robert Hay took out a distillery license in 1836 to finally start distilling 'legal' whisky. With Hay's passing in 1865, neighbour John Grant bought the distillery for £512 and the Grant family has continued to own it through to today. Strict adherence to maturation in ex-Sherry casks produces a rich whisky capable of extremely long ageing. Further the somewhat cool microclimate limits evaporation losses to 0.05% per annum (versus the industry standard of over 2% per anum). One interesting fact is that Glenfarclas switched its heating methods from direct fire to steam heat in the 1980s. But the distillers did not like the resulting spirit - the the entire distillery was reconverted back to direct fire. Quality is that important to Glenfarclas.
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TOO COLD TO SHIP

Brrrrrr!

Even whisky has a freezing point. With temperatures dipping below -30 we are unable to ship any orders until February 5th.

We sincerely apologize for the inconvenience.

If you need to change or cancel an order please contact us through the chat function located at the bottom of the screen or by email at info@whiskydrop.ca

Cheers!

- The Whisky Drop Team

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