High West

Opened in Park City Utah in 2006 after founder, David Perkins, visited a Kentucky distillery and saw significant parallels between his chosen profession (biochemist) and the fermentation and distillation of whiskey. High West whiskey began with a tiny 950 litre still in a small Saloon in a historic livery stable and garage before moving to a modern, 17,200 sq. foot facility on the Blue Sky Ranch in 2015.
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TOO COLD TO SHIP

Brrrrrr!

Even whisky has a freezing point. With temperatures dipping below -30 we are unable to ship any orders until February 5th.

We sincerely apologize for the inconvenience.

If you need to change or cancel an order please contact us through the chat function located at the bottom of the screen or by email at info@whiskydrop.ca

Cheers!

- The Whisky Drop Team

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